Xiaohan Custom No. 3: Eating Glutinous Rice
eat sticky rice
It is a tradition in Guangzhou that Xiaohan eats glutinous rice in the morning. To avoid being too glutinous, it is usually 60% glutinous rice and 40% fragrant rice. Chop the bacon and sausages into pieces and stir-fry them. Stir-fry the peanuts, add some chopped scallions, and mix them with the rice.
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