6 types of meat that pregnant women should never eat

　　1. Donkey meat

　　It is neutral in nature and tastes sour and sweet. Although it has the effect of nourishing blood and replenishing qi, according to previous experience, pregnant women should avoid eating donkey meat. As recorded in "Daily Materia Medica": Donkey meat can cause dystocia for pregnant women.

　　2. Crab

　　In traditional Chinese medicine, crab is relatively cold in nature, and it also has the effect of promoting blood circulation and removing blood stasis. If you eat too much, it can easily cause miscarriage. In addition, mainland clinical It was found that crab legs have a stronger effect of promoting blood circulation and removing blood stasis. Crab claws can disperse blood stasis and unblock meridians. "Bie Lu" has early records of abortion by the owner of crab claws. It is also said in "Compendium of Materia Medica" that it induces abortion and stillbirth. Therefore, women should not eat it during pregnancy.

　　3. turtle

　　Soft-shell turtle itself is rich in protein and has the function of unblocking blood vessels and activating blood circulation, which can disperse clots and tumors. Therefore, clinically, some patients with tumors will ingest soft-shell turtles to inhibit the growth of tumors. But for pregnant women, turtles cannot be eaten because fetus exist Uterus Internal growth, if it is damaged by soft-shell turtle food or inhibits its growth, it may easily cause miscarriage or fetal growth failure.